Restaurant

Overlooking the lake and terrace, enjoy the cozy atmosphere of our refurbished and spacious restaurant

Quality restaurant in a picturesque setting

The menu changes regularly according to the season. Our chef uses fresh and local produce, our specialty being fresh rainbow trout from our lake.

Resto La Cascade

LA CASCADE RESTAURANT

The quality of our food is at the heart of La Cascade, offering the finest of French cuisine. Our chef sources ingredients and produce from local suppliers.

The restaurant adjoins our large terrace where meals can be eaten “Al Fresco” in good weather.

Group Bookings

The restaurant at La Cascade is a perfect setting for any celebration from weddings to anniversaries.  Contact us for a quote for group bookings for up to 50 people or for details on how to organize a private function at our restaurant.

Lovely atmosphere and decor, and the hosts were in evidence to make sure everyone was enjoying their meal. Two set menus, with a choice of three dishes for each course on the one we had (23€). The other was a gourmand menu. Well worth returning. Thank you for a great evening, James and Veronique.

Sue Harris

Excellent food, well presented, lovely ambience and reasonable prices. Somewhat restricted menu but sufficient choice for most. A very friendly welcome, too!

Dave Harris

Yet another excellent meal ,with Rita and Geoff as well, at La Cascade last night- the fois gras starter was out of this world. Len and Mary. Good company with a mix of locals and the odd Anglais !

Len Butler

RESTAURANT MENUS

STARTERS (choice of)

Cheddar Soufflé

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8€

Homemade pork rillette

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8€

Colley fish brandade and garlic toasts

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8€

MAIN COURSES (choice of)

Pork filet mignon with cheese and bacon

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13€

Tuna steak and carrot puree with ginger

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13€

Homemade Potjevleesh

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13€

DESSERTS (choice of)

Crème brûlée with chicory

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5€

Strawberry panna cotta

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5€

Thin apple tart with cinnamon

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5€

STARTERS (choice of)

Pan fried sardines, colored peppers and toasted cereal bread

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10€

Smoked Salmon, puff pastry, green asparagus

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10€

Caesar Salad

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10€

MAIN COURSES (choice of)

Trout filet, vegetables tagliatelles

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17€

Roasted duck filet, orange sauce

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17€

Pièce du boucher, garlic butter, fries

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17€

DESSERTS (choice of)

Strawberry tartelet

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7€

White Lady (vanilla ice cream, hot chocolate, whipped cream)

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7€

Spicy poached pear, vanilla ice cream, chocolate sauce

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7€